L'Thai Wine Bar - Tucker

Yellow Curry (Gang Kari)

sauteed spicy yellow curry in coconut milk with young potatoes, onions and mixed bell peppers.

Tiger Prawns, Scallops, Calamari, Mussels Or Mixed Seafood

Beef Flank Or Pork Loin

Pollo Del Generale Tsaos

natural chicken battered, fried, and glazed with sweet chili sauce, served with broccoli.

Drunken Noodles (Pad Kee-Mow)

stir fried wide noodles in brown sauce with egg, onions, carrots, snow peas, mushrooms, fresh basil and mixed bell peppers.