Kitchen Number One - UPPER MARLBORO

Pollo W. Taccole

sliced chicken prepared with snow pea, carrot, water chestnuts, bamboo shoot and cucumber, cook in delightful white sauce.

Manzo W. Taccole

sliced beef stir-fried with snow pea, carrot, cucumba, mushroom, water chestnuts and bamboo shoot, in special brown sauce.

Pollo W. Broccoli

sliced chicken stir-fried with fresh broccoli in special brown sauce.

Pollo

Verdure

mixing with chinese cabbage, carrot, bean proud, onion and scallions.

Gamberetti Moo Shu

baby shrimp stir-fried with egg, cabbage, mushrooms, and lily served with chinese pancakes and plum sauce. served w. 4 pancakes only