Pestos - Valparaiso

Our Famous Breadsticks

served with your choice of alfredo sauce

Vitello Toscano

tender pieces of veal cutlets lightly breaded with seasoned bread crumbs, sautéed and smothered with roma tomatoes, fresh basil, garlic and baked with provolone cheese. served over capellini

Panino Al Pollo Toscano

breaded chicken breast topped with fresh tomatoes, basil, and melted provolone cheese. served on a focaccia roll

Panino Portabella Alla Griglia

grilled portabella mushroom cap with provolone cheese, sautéed peppers, and sautéed onions on a focaccia roll. served with a roasted red pepper aioli