Truno - Washington

Insalata Di Barbabietole

local arugula, honey crisp apples, candied walnuts, local goat cheese; Locally inspired by DC's very own Dupont Circle Farmers market, this salad is a magic combination of slow-cooked beets paired with local arugula from Lakeville Specialty Farm in Washin

Agnello

spicy lamb sausage, tomato, red onion, nigella seeds, pine nuts, sumac, mint; Yemini inspired, this flatbread acts almost as a passport to a lesser known culture. Filled with an array of flavors, such as the spicy lamb sausage and mint, this dish will not

Pollo Arrosto

masa dumplings, kale, wild mushrooms, sauce pipian; Our pipian sauce is made with pureed pumpkin seeds and paired with masa dumplings to create a fresh and Mexican spin on traditional chicken and dumplings. Our locally sourced mushrooms from Davis Mushroo

Dolci

Short Rib

heirloom grits, glazed carrots, coriander, cabernet; A perfectly seasonal southern US inspired dish, our short rib is braised low and slow for 12 hours and served atop Anson Mills heirloom grits and accompanied by our locally sourced baby carrots from Ago