Pane Abbrustolito in Bago Bantay
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3.1
Piatti
Prenotazione online
3.1
Piatti
Prenotazione online
Città: Bago Bantay, Ground Floor, North Triangle, Trinoma Mall, Quezon City, Bago Bantay, Philippines
"This has been one of my top hang out cafes.
I always liked their mocha either mocha, dark or white.
I tried their pasta and i love how no matter ho..."
4
Piatti
4
Piatti
Città: Bago Bantay, Ground Floor, Trinoma Mall, Quezon City North Triangle, Bago Bantay, Philippines
"Love their ramen, but the thing with this place is you need to eat their food fast (and I am a sloooow eater). I don't know the English term for "naka..."
3.2
Piatti
3.2
Piatti
Città: Bago Bantay, Eton Centris Walk, Quezon Avenue, Diliman, Quezon City, Bago Bantay, Philippines
Posti a sedere all'aperto, Wifi, Prenotazione tavolo non disponibile, Dessert e pasticcini
3.5
Piatti
3.5
Piatti
Città: Bago Bantay, Mother Ignacia Avenue, Near Tomas Morato, South Triangle, Tomas Morato, Quezon City, Bago Bantay, Philippines
"Very cozy and a feast for the eyes! Very colorful place and a good place to hang out with friends and relatives. I love their panna cotta and their se..."
3.5
Piatti
3.5
Piatti
Città: Bago Bantay, Mother Ignacia Avenue, Near Tomas Morato, South Triangle, Tomas Morato, Quezon City, Bago Bantay, Philippines
"Place is so IG worthy, cute and comfy place to catch up/hang -out with family or friends.
Staffs were friendly that time.
Ordered their mango crepe ,..."
![Pane Abbrustolito Pane Abbrustolito](https://img.piatti.menu/storage/media/dishes_main/31501997/conversions/dish_thumbnail.jpg)
Prezzo
Il prezzo medio per Pane Abbrustolito è:
3 €
Valutazione
Queste recensioni si riferiscono solo agli ingredienti menzionati.
I was a bit leary of this with it having flour in the recipeI tried it anywayI used my homemade sourdough bread for this and and grated a little fresh nutmeg in the batter.
I was in charge of feeding a crowd of almost 200 people for breakfast, and the main course was French Toast.
The only change I made was that I added nutmeg and I mixed all the dry ingredients before combining with the wetThis recipe is perfect as is, best French toast I have ever made.