Pane Abbrustolito in Kurunjang
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Cerca una città per il piatto
4.6
Piatti
4.6
Piatti
Città: Kurunjang, 1161 Toorak Rd, Camberwell I-3124, Australia, Kurunjang
"Best brunch place ever!!!"
4.3
Piatti
4.3
Piatti
Città: Kurunjang, 104 Chapel St, Windsor I-3181, Australia, Kurunjang
"Delicious well presented food with amazing fresh flavours. Very happy with our dining experience."
3.9
Piatti
3.9
Piatti
Città: Kurunjang, 1B Morton Ave, Carnegie I-3163, Australia, Kurunjang
"Great place with good service and above average food. Spicy pineapple margarita is good, perfect amount of spicy, just a little more pineapple flavour..."
4.8
Piatti
4.8
Piatti
Città: Kurunjang, 188 Bellair Street, Kensington, Australia, Kurunjang
"Super delicious! Definitely visit in store next time!"
4.7
Piatti
Prenotazione online
4.7
Piatti
Prenotazione online
Città: Kurunjang, 144 Dundas Street, Thornbury, Australia, Kurunjang
"Incredible croissant! Delight with every bite"
4.8
Piatti
4.8
Piatti
Città: Kurunjang, 243 Flemington Road, North Melbourne, Australia, Kurunjang
"Im sure it wouldve been delicious, its not their fault it wasnt delivered and I dont have the option of only rating the driver..."
Piatti
Piatti
Città: Kurunjang, 1184 High Street, Armadale, Australia, Kurunjang
Piatti
Piatti
Città: Kurunjang, 282 Collins Street, Melbourne, Australia, Kurunjang
Il menu di Le Petit Chateau di Kurunjang include 72 portate. In media un portata o una bevanda sul la lista costano circa 12 €. Le categorie possono e...
Piatti
Piatti
Città: Kurunjang, 350 Sydney Road, Coburg, Australia, Kurunjang
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Prezzo
Il prezzo medio per Pane Abbrustolito è:
3 €
Valutazione
Queste recensioni si riferiscono solo agli ingredienti menzionati.
I was a bit leary of this with it having flour in the recipeI tried it anywayI used my homemade sourdough bread for this and and grated a little fresh nutmeg in the batter.
I was in charge of feeding a crowd of almost 200 people for breakfast, and the main course was French Toast.
The only change I made was that I added nutmeg and I mixed all the dry ingredients before combining with the wetThis recipe is perfect as is, best French toast I have ever made.