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Contribuisci feedbackWe worshiped our lunch here!! The food was so delicious and the staff was friendly. The family speaks English and cares for all diets and allergies . The farm around is really sweet to poke your head and look at it. The smoothies and teas are amazing! Veganuary
The food at this restaurant is absolutely delicious and comes directly from the owner's garden outside. The menu offers a wide range of customizable dishes, with a clear focus on vegan options. The owner, Gan, is lovely and will help you make the perfect choice. She even treated us to a sample of a unique alcohol. The setting is beautiful and the prices, while a bit high for some, are worth it for the quality of the food. The only downside is that they also serve meat, which may not be suitable for everyone. Overall, this restaurant is a must-visit for anyone looking for a unique and tasty dining experience. We loved it so much we went back twice.
The best place in Chiang Rai. Not only the owner cooks according to your preferences, but they also use everything from their own garden and it is organic. I would also like to have such restaurants in other cities. Amazing food and a very nice owner. Also great prices and great choice for all, including vegetarians and vegans.
Really delicious Thai food, the owner understands veganism and can make almost everything on the menu vegan. Really delicious!
This farm to table restaurant is behind the (terrible) baandam. It's a literal farm to table, meaning they go and pick up the vegetables they will cook for you. They speak English and perfectly understand vegan. They reopened just a month after the covid lockdown. They are a lovely happy family and they will warm your heart. The owner and chef is actually vegetarian and she has two pet pigs