Trattoria 632 - <a href

Great atmosphere and staff. The mussels were terrific!

It's too expensive. It was too expensive before COVID, it's worse now. Other than that, it's very good.

Great food Good service I wish I could give more stars

First time trying this restaurant, I didnt give it a one star because the pizza was edible and the pasta was homemade. The office ordered several pizza pies, a salad, and I ordered the cavatelli broccoli di Rabe. The pasta was homemade and the texture was good. However, there was zero flavor to the dish. I felt like I was eating a garlic bulb soaked in olive oil. The sausage tasted like raw meat no flavor at all, not even a hint of some herb. The broccoli rabe was extremely bitter. I added som … – show

The food was sub par at best (not worth the cost at all) and the waiter was MIA. Not for nothing, a customer shouldn't have to go look for someone to get a check and then someone else to pay it, esp when the place wasn't busy.