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Contribuisci feedbackI believe that the recent change in ownership has reduced the appeal of this restaurant. While we were able to enjoy a well-balanced, well-prepared meal (both Japanese and Korean), I must now say that the food is prepared with a heavy hand and the establishment needs a facelift. Sushi – 3 of 5 – too much rice, slightly boiled. Fish is not carefully prepared and IMO undersized appetizers – 4 out of 5 – still lacks this softer touch for taste and presentation. Batters were, for example, heavy and oily, sauces were uninitiated (Agingashi tofu, tempura, goma-ae) service – good, fast and attentive price – on the high side for quality, etc.
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