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Contribuisci feedbackOn the more expensive side but the decoration ambiente and service is amazing! we ordered all kinds of sushis, dumplings, fish and of course Japanese ice to round it off!
Zelt after tori no su after a very long time and could ask why we were no longer often there. after one of our favorites in the antid brasserie angelique closed I thought that all jumeriah etihad restaurants were intended to die in the face of the situation and the competition. so we were very surprised that tori no su packed last night. highlight was surely the chutoro and uni! they have always seen on the menus at places like zuma and 99sushi, but they are always out of it. uni was slender in their mouth delicious! so were the bbq eel and spicy yellow **** rolls. the chicken salad was very refreshing and the spicy garn yakisoba ended the turn after noodle. chilled Japanese design was a nice addition to the overall experience. service has smaller rough edges, but overall quite good. 25% discount for etihad towers room with the esstic card. will be back soon!
My friend and I went to the jumeirah Etihad Tower last night and after our departure we decided to try this restaurant that we saw directly opposite the entrance of this hotel. when we entered, we felt adorable! the place looked fab and the service was simply great! we used an entertainer voucher and ordered a huhn katsu and a spicy prawn yokusoba! we loved them both and were as impressed as soon as we were served. they used to serve us who were really good. not quite sure what the name of the teller was, but she said it was bark. overall it loved and would recommend this place in any case. also it has a big 'date vibe' to him.
Excellent ambiente and beautiful service from the personal. the food was served immediately and the menu had a great variety. the sushi was very fresh and since I only have vegetarian sushi, the staff was sufficient to modify the ingredients to make the dish suitable for vegetarian.
Good quality sushi restaurant, similar to ET sushi in Dubai, had the mix platter and AUSTRALIAN wagyu sirloin with plum sauce. The plum sauce is extremely tasty but I recommend to have it on the side as it can overpower the smooth flavor of the beef.
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