Char Fuego Y Brasas - Adeje

The quality of the food here was really delicious. We had the rib eye steak to share 1.2kg. Which to be fair has to one of the most expensive steaks conceivable, but was worth the experience. So much flavour, and as you would image plenty of meat for two people. The starter and desert we shared we also excellent. Be prepared for an expensive meal but it was actually well worth it. Food: 5 Service: 5 Atmosphere: 4

Great steak restaurant, staff very good on algae and cross-contamination. Gluten-free desserts including an incredible gluten-free cheesecake!

Food: 5 Service: 5 Atmosphere: 5

Excellent steak restaurant. I ate there twice in one week indicating on my booking that I had Coeliac Disease. They offered me a separate menu showing allergens. Staff seemed very knowledgeable. I had a delicious meal and had no side effects.

Great steak restaurant, staff very knowledgeable on alergens and cross contamination. Gluten free desserts including an incredible gluten free cheesecake!