Red Lobster Adrian

We visit Red Lobster for its healthier choices, particularly the wood-grilled fresh fish. It's one of the few remaining restaurants where you can have a good conversation without too much noise. The menu offers a wide variety of options. However, there are a couple of downsides: the wines are quite pricey, and the salads—especially the Caesar—are heavily dressed unless you request the dressing on the side.

Not sure what the point of OpenTable was there, as usually it works like a reservation. Here it felt like we waited just as long as people who just came in off the street. But otherwise, the food and service is very good, as you would expect from a decent chain restaurant. Highly recommend the unlimited shrimp when it's available!

The service and food were excellent. We were seated quickly, and our server, Hannah, was very friendly.

My date and I were seated immediately, our server was very quick and attentive, no issues.

Our overall experience was excellent, from the service to the appetizer and main course. We will definitely be coming back.