Les Tresors De La Mer - Agde

Wow..can't remember a holiday eating the same place 4 times. This place is a hidden gem. Very fair priced, great wines. The signature is absolutely the spaghetti fruit del mer for only 17 euro..try it!!

We go every year to this family Restaurant and we are never disappointed. We advise to book three days in advance. Oysters and shellfish always fresh, and the fish very fresh and tasty. Owner very honest and always in a good mood. Simple and honest cuisine with fresh products. This time we did enjoy oysters, prawns, razor-clams, spagetti Vongole, Seebass, Monkfish, Sea Bream plus a local white wine (Picpoul Prestige).

Lovely fresh fish seafood cooked to perfection, nice setting in a bustling paved street near the beach (No views I'm afraid), the owners work really hard to deliver and don't disappoint. Reasonably priced too.

The service is efficient and friendly. The fish and seafood are very fresh and on display. The cooking is perfect as well as the recipes. But I would not put it number one in Agde as some people suggest. You cannot compare with the Bistro d Herve or Larcen restaurants. We had the razor clams which were excellent and the Monk fish Bourride which was perfect. So everything is perfect, except that you are on a Terrace in the middle of a very busy pedestrian street where a lot of people cycle and kids play on their roller-skates and scooters.

It's a very nice place. Delicious and always fresh seafood. And the prices are very reasonable.