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Contribuisci feedbackLovely venue, great decor, attentive staff but food very disappointing. My ‘warm roasted vegetable salad with goats cheese’ was served stone cold…hard to find any goats cheese, and when the kitchen was asked to reserve warm, it came back cold again! Pork loin with potatoes also served tepid and overcooked. All in all the menu is fussy and pretentious and overpriced for what it is.
First time and not the last... superb food, great decorated, nice staff, and well presented food. Very good value. Have to try and explore, it's for everyone who likes the ambience and delicious food. More than 10 time's now, and still excellent. We had our Wedding Anniversary so I had a request for Sole Meuniere. They have Sole, but prepared on the Spanish way. So my question was accepted and the Chef made it. Superb!!! And thanks again Pecado for the lovely evening.
We absolutely loved the whole experience here. Attentive, smart staff from start to finish. Beautiful surroundings and great view of the sea too. I had 3 courses and two of the gorgeous cocktails. Stunning food, attention to detail and so well priced. Will definitely return. Taken a year to find a restaurant that cares about the customer, their experience and produces such high quality food.
Experiencia gustativa que no puedes perderte si visitas Águilas... Te dejará sin palabras, sin duda repetiremos.
Fuimos hace unas semanas en nuestra visita a Águilas (no lo conocíamos, pero buscamos por Internet y nos dio buenas sensaciones). Un completo acierto, pedimos portobello marinados (una especie de carpaccio fresco) y su versión de los huesos rotos, con pescado y algas, que estaba espectacular. En cuanto al tema de las raciones, no sé el resto de platos, pero la de huevos rotos era bastante generosa. Los postres, otra maravilla, se agradece que se le preste la misma atención y cuidado que al resto de la carta, pues en la mayoría de restaurantes te ponen siempre lo mismo y aquí se nota que se han preocupado por estar a la altura del resto de lo que ofrecen. Fuera de lo que es la comida, tanto la atención de la camarera franco/murciana como la decoración del local hacen que la experiencia sea de 10.