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Contribuisci feedbackGreat place and the staff were very hospitable, highly recommended
I found this place rather disappointing. the waiter decided to ignore me when I asked for the pasta meat to be free, and also the allergy of my friend to swirl, as he brought her full of it, nor did he seem apologetic even. the seaweed was of very poor quality (see picture, straight from a frozen package). pudding was actually much better and homemade, we enjoyed the cheesecake and the pan de calatrava.
I found this place rather disappointing. the waiter decided to ignore me when I asked for the pasta meat to be free, and also the allergy of my friend to swirl, as he brought her full of it, nor did he seem apologetic even. the seaweed was of very poor quality (see picture, just from a frozen package.) pudding was actually much better and homemade, we enjoyed the cheesecake and the pan de calatrava. unfortunately we will not come back.
La comida era excelente, aunque la variedad no era muy amplia, la calidad estaba garantizada. El servicio fue muy amable, fuimos a comer a las 15:30 un miércoles y nos atendieron de maravilla.
El restaurante es ahora dirigido por un chico nuevo llamado Pascual, antes casi nunca iba al restaurante, ahora voy muy seguido. Las albóndigas son increíbles y el precio es muy bueno, 3,50€, el arroz con costra es espectacular ... en general todo. En este momento, para mí es el mejor lugar para ir a comer o cenar con la mejor relación calidad-precio, bueno, bonito y barato. Esto no es publicidad ni soy familiar, pero llevo unos meses yendo y es lo mejor de Albatera.