Rojo Grill - Albuquerque

Amazing for a hotel! Ahi Burger was perfect: seared and succulent within super fresh! Crazy spiral cut Mongo big fries. Delish! Previous complaints about expense, but this is probably 6+ ounces of Ahi, $15 seems about right. Sat at bar, RJ is prompt, attentive, and efficient.

Bartender to worried about yucking it up with the boys. Very arrogant. Guy next to me waited for 45 minutes to get his food. Needed ice eater because the soup was over seasoned. I like it here but he ruined the night. Cant curse on yelp or i would.

For the most part, it can be pricey but it's a hotel restaurant so.... the food can be hit or miss. One day the salmon risotto dish was perfect, on another, a bit salty Stuff like that. Can't go wrong with a sandwich or salad dish. The appetizers can be overpriced but not skimpy. The nacho plate was enough to share w/my dining cohort. The female bartender makes a delightful martini with BIG olives and, even though she appears to be in charge of everything, she periodically checks in on the customers. I never had slow service as other reviewers have reported. One problem I've encountered as a regular, the hotel secured the parking lot for hotel guests so if you're not a guest, your parking option is out near the entrance and that area only accommodates about three or four vehicles. Hotel management....if non-guests can't park at your hotel, we don't frequent the restaurant.

I read the previous reviews and was very hesitant to come here but getting in so late and not much else in the area I had no choice. I personally had an excellent meal! The wait staff were very friendly and prompt. I ordered the Monterey chicken sandwich and it was great! Not the best I've had in my life which is why it's only 4 stars.

I just finished a very pleasant dinner and felt I should comment given the prior reviews. I had very prompt, courteous and attentive service. Additionally, the food was surprisingly well prepared. I had the beef enchiladas, which were tasteful and plentiful. They came with squash and beans, both of which were also well prepared. For $14, I thought the meal was a bargain for a hotel restaurant. Additionally, I had a very good gin martini. I definitely recommend this restaurant for those who are staying near the airport and don't want to venture too far, because there are a lot of good restaurants in Albuquerque.