The Feel Good - Albuquerque

Quaint atmosphere, fresh, delicious food, and great wine. We happened upon this spot while searching for some sustenance and sanity resulting from a flight cancellation. We discovered the greatest little gem, The Feel Good. Host and server, Rebekah, was a soothsayer, delivering much-needed wine pairings with our extraordinary meals. I have the Niçoise, my niece had the arugula with prosciutto tossed salad, both with bread. We finished it off with the lemon tart, which, at the

This is a small venue and hard to find. They have tables and booths for 2. We enjoyed our farm meat and cheese board. My husband fried chicken, slaw and mashed, I steak frites. Have to say a I have never had this before and not sure my cup of tea. They also have a bar to sit at.

I love the decor and style. The owners must be so chill. The food here is fantastic we weren't planning on eating here, but this was a great experience for our stop through town. The customer service here was great, and we felt taken care of. And another surprise, we came during happy hour and got some free desserts!

Amazing place. They change their menu every couple of months, making you want to come back to try everything each time. Very extensive wine list with very knowledgeable employees. Service is on point and the food are very fresh, appealing and delicious. I'm new to town and if this the introduction to Albuquerque's food scene, we are in for a treat. Try this place and you will not be dissappointed.

The food was wonderful. I had the chicken paillard, which for some reason does not appear on the on-line menu of their site. I recall it was tasty, fresh arugula, pine nuts, cherry tomatoes and an interesting finely grated cheese. The presentation matched the flavor of the dish: Wonderful. My lady had the hummus platter and enjoyed it thoroughly. I tried some hummus; very tasty. I wanted unsweetened ice tea, which they made for me from scratch. My compatriots seemed