Cafe Musette - Albury

I ordered a bowl of fries cooked in Wolki Farm Beef Tallow with Harissa Mayo. They have a dedicated fryer for fries and hash browns. I also tried the Farmers Fritters, which are gluten-free and made with seasonal vegetables. The waitress was knowledgeable about celiac disease since she has it herself, so she was aware of the cross-contamination risk. However, it's important to note that they are not a dedicated gluten-free kitchen, although they do have a separate area for toasting and use separate tongs.

I ordered the French bowl with Wolki Farm beef tallow and harissa mayo (they have a dedicated fryer for fries and hash browns). I also tried the farmers fritters, which are gluten-free and made with seasonal vegetables. The waitress was knowledgeable about celiac disease and understood the risk of cross-contamination. However, it's important to note that they do not have a dedicated gluten-free kitchen, just a separate toaster and other equipment.