Ferme Auberge Auzkia - Aldudes

Excellent meals, taken in the shade in the courtyard. The best basque cake I've ever eaten, slightly crunchy on top. Accompanied with an excellent cheese of refined sheep, for once served without the confiture of compulsory cherry elsewhere, but without real traditional foundation (in time, this jam. was normally served with a little fresh cheese, so it is an ineptia to serve it with refined cheese. We find in store some of the menu but canned dishes, and the empty cheese, the story of prolonging pleasure at home... As for the room and the sanitary, they are of an irreproachable cleanliness. We'll be back if we can.

Great place. Home more than warm, dishes and products are really delicious. It was very difficult for us to leave this place so calm and peaceful. We recommend this place 100%.

Nice experience. Home products and cuisine, typical dishes of the region. Very welcoming. To be recommended.

A family home, smiling, we feel like we're going to eat with friends! A super copied calf axoa, and the whole kitchen that delights us. The shaded terrace is pleasant and you feel well in this family atmosphere! And to facilitate digestion, a walk in the surrounding paths is easy.

Very good reception, meals at the traditional and very good hostel, space for France Passion really nice and quiet facing the mountain.