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Contribuisci feedbackA good address to enjoy in a very warm atmosphere with very beautiful employees. A formula of will has 18 euros or simple dishes has less than 10 euros. I highly recommend. Only flat the surface if you want to eat on the site has several. Sometimes you have to go back with a take-off dish.
Very good staff warm welcome!!! A buffet with varied choices (between, dishes and dessert without forgetting delicious accras to the plant or rum! I highly recommend this restaurant to all those who are open from Tuesday to Sunday for birthdays, receptions, baptism, seminars, business meals, banquets It also offers Sunday noon bokit ....
Simple and authentic place, not Chichi, but the kitchen is well traditional and local. . In addition, are the premises originating from the islands a sign? ....Go ahead we are not disappointed for my part C is my second canteen after work!!! But the one I love 'The cooks are upstairs... Don't change anything!!!! The painting was remade inside as well as the ground. for the pleasure of other accustomed and for new ... . At first we put you in the atmosphere, we start a Punch or a local planter or you can opt for cocktails without alcohol.... Attention the aperios are paid but for the price that the boss brings you warm Accras and after that is the formula at will.... Terrible from beginning to end with out of work to put you in the varied appetite and mix the sweet and salty eggs ... , Next to the Riz plateau you will find a very chilling sauce for lovers of strong sensations!!!! . And after '' a table of ' desserts if you are still hungry with cakes and creams based on coconut and an assortment of orange, clementine, pineapple, watermelons etc.... Keep this address the time passes, but it is always constant at the qualitative level, and by coming to Chez Doudou you travel to the Antilles the time of a meal and it will give you the envy that I am! In principle, we love these hot places or get rid of a soul... Importantly, the restaurant opening is changed for a few days from Friday to Sunday ...
My companion came out of work, she was a little tired and the weekend was long. So I had to find a small restaurant, not too far from Paris. I chose the DOUDOU KREYOL. For 1, I wanted it to find the flavors and colors of our region and 2, to roll the shovels to the small at will. Perso
The first Antillean restaurant that started in the buffet formula at will. Don't forget. Friendly atmosphere. Very affordable price. A boss listens and the staff. Very varied dishes. Small flat problem parking. Good continuation.