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Contribuisci feedbackIt's our first time trying A Me Kitchen. It was highly recommended by my SIL, she had it the first time when she was traveling to LA. Their famous dish is lobster and crab. It's not on the menu so you will need to special request it in advance. It was very delicious flavor was on track. Not too oily or too salty. I also found that the other dishes on their menu were just as good. For a simple cafe restaurant, you would not expect such high-quality dishes.
An undiscovered foodie find. All the dishes we ordered party of 6) were amazing...do yourself a favor and order the fried honey porkchop...or orange chicken that's not made like fast food...the green beans with beef and garlic) were cooked al dente to perfection...this place knows how preserve the goodies in the veggies...nothing overcooked, or overly oiled, and everything fried is done quick. My 85-yr-old mom was excited to introduce me to this place...and that sayin' something. My aunt loves the food here too especially the sauteed fish and even the orange chicken) and has visited at least four times this month. The service is quick and friendly...parking is in a structure in the rear, with access from two side streets. Ambiance is clean with open eating...large screen tvs but not turned in when we were there). No matter...food was A plus....highly recommend tho I fear once the word gets out we won't get a table at 6 pm as easily as we did today. But this place offers good up good Cantonese food in a healthy yummy way. Great find, mom!!
With so many choices for Hong Kong style cafes, this one will enter my rotation. I got the Beef Stew Wonton Lo Mein and it comes with an ample bowl for broth. I like the mix of vegetables, meats, and noodles. It's like a mini smorgasbord. I also got their steamed chicken which is like hainan chicken I guess. I can't wait to try out other items on their menu. The staff that day (I came for a late lunch) was one person who handled the whole restaurant. She was so nice and made sure we got what we wanted without a long wait or anything.
Very good food here. Several tables with 8 people and the other booths were filled too so glad to see a business thrive. We got the fillet mignonette with mushrooms 10/10. Fried rice 10/10. Shrimp with egg and On choy which were all deliciously cooked though the beef had a lot of oil on the plate. (That's why it's tasty! . Definitely will be back to try the other menu items. Tip: The lunch prices are a couple dollars cheaper per entree. Will come back with other family members for sure!!
Their food is less salty and used less oil, and the price is less expensive compared with other places.