Los Llanos - Almodóvar del Río

Very Spanish local restaurant and went based on reviews yet no tuna tartare or filet steak. Instead opted for a prawn dish but didn’t know it came in a bowl of eels. It was probably nice if you like eels and lots of garlic. Mains we both had beef tenderloin which was pretty tasty with a few fries. Dessert became more confusing. The lotus desert is a cheesecake with a lotus biscuit stuck in the top and Dulce de Leche sauce, rather than a lotus cake. White chocolate cheesecake also pretty good but both were incredibly sweet and maybe a bit too much versus the mains.

Local place, do not expect ambience, plastic tables and truck stop nearby. Food is good, we have a prawns salad, tune tartar and absolute highlight filet steak. And despite being fried, not grilled.

Great food, lovely friendly atmosphere. Would certainly come back. Particularly enjoyed the fried aubergine in honey.

Grill in weekend, very good meats, and very good attention, recommended to 100 x 100

Polygome restaurant with good attention and menu meals.