Casa La Parra - Almuñécar

We had a very good dinner with friends. The croquets, leek and langoustines, for starters were absolutely mouthwatering. Highly recommended. I enjoy well prepared and cooked Oxtail. I was not disappointed. It was served on the bone as it should be! The red wine accompaniment complemented the rich stew.

Book a table on their roof top and enjoy the scenic view of the church and the old town of Almunecar! I dont recommend sitting inside as their tables are very small and it gets quite hot. The tables on the rooftop are also small, and you sit in a sofa which is not optimal for eating. Yet, it is probably the best view in town for dinner. They mainly serve tapas, although there are also individual dishes on the menu. I would recommend their artichoke chips (doesn't sound good, but we were seven people who ate here and voted this the best dish), their padron peppers are very good, as well as their fried mushroom. Not all of their staff speaks English, and they are not very attentive nor always seem professional. Also: be aware that when sitting on the rooftop, the church bells ring (loudly) every 15 minutes until 21:00.

Cool and relaxed “hidden” roof terrace. We had the tuna tartar and the Andalusian salmon. Would definitely recommend!

Hoy hemos tenido una experiencia agradable y sabrosa en este lugar bien ubicado y difícil de acceder pero con más sorpresa ya que desde fuera no se puede apreciar este edificio de al menos 150 años esclavizado junto a la iglesia más grande de la ciudad y tan bien preservado, pero eso es sólo el principio porque una vez dentro de la atención del metro es excelente y ya lo que se puede comer es indescriptible y por mucho menos de lo que usted piensa.

Magnífico restaurante en el centro de almuñécar. La atención es exquisita. carta variada y excelente. un sitio muy recomendado.