Cantinone S. Paolo - Altessano Italia

Ottimo ristorante di cucina piemontese, buon servizio, piccolo ma ben curato ristorante. Vecchia taverna del passato, con una vasta scelta di cucina seguendo tradizioni e stagionalità. Servizio: Cena in Pasto: Cena Prezzo a persona: €30–40

Servizio: Cena in Pasto: Pranzo Prezzo a persona: €10–20 Cibo: 4 Servizio: 4 Atmosfera: 3 Piatti consigliati: Tiramisù Al Porto

Typical popular neighborhood cellar Service: Dine in Meal type: Dinner Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Tajerin Con Acciughe Pinoli Stracciatella Pane E Arance Caramellate

Simple but welcoming environment, kind and friendly staff. Genuine and good food. Positive experience and it's a bit like feeling at home or in any case in a less formal but very familiar environment. Service: Dine in Food: 4 Service: 4 Atmosphere: 4

Dinner on 12/15/2023. Cenisia district, rather inconvenient for parking. Cozy atmosphere, like an old Piola, with modest availability of seats; tables not far apart, given the small amount of space available, and acoustic comfort, consequently, only discreet. Well-made Piedmontese cuisine (with some license, such as tuna artichokes): traditional green anchovies, tajarin, available in both the sausage and anchovy versions, the tripe is impeccable and delicious. The port tiramisu is good. Attention, the salami offered at the beginning of dinner was appreciated. Adequate wine list. Quick and courteous service. Adequate account. Rating: 8.5