Serevan Restaurant - Recensioni

Small restaurant in an old house along the road in amenia, ny. the menu is very limited and has Armenian dishes and aromen so that it cannot appeal to all. but...

Serge is a genie cook. we had a fabulous dinner that began with fresh oysters that he flew out of the cap, followed by mustels with burned orange, trout with hu...

Arrived to a quaint, cozy restaurant for a visit on a Saturday night for date night. We were personally greeted warmly by Serge, a passionate chef who definitel...

My wife, brother, nephew and brother went to my brotherhood on 5/7/2022. my wife and brother are half-poor. let me first say that the old house that is located...

Hands down one of my top 10 food tasting experiences. We wanted to try food from a different culture. We heard about Serevan's so we decided to take the drive f...

What an amazing dining experience! When food becomes more than a meal! Exquisite flavors from authentic herbs and spices plus top quality ingredients. Presentat...

The only problem with this restaurant are the limited hours it is open. Food was outstanding, and the service was friendly and at an appropriate pace. The cuisi...

Beautiful setting with wonderful food. I had a perfectly cooked med rare duck breast served over lentils and veggies and berry sauce encircled it all. My boyfri...

Order: lamb, variety of apps Verdict: all very solid

Wonderfully creative food from a chef who blends spices from his Armenian/Persian childhood to classic American dishes, making them fun and interesting again! A...

Good food , excellent staff and chef owner. Nice venue with multiple interesting spacy

Excellent food, great service and comfortable atmosphere. Not cheap but certainly worth the cost

My partner and I recently took a trip up from the city to visit Serevan, an absolutely exquisite restaurant in the Hudson River Valley. I had dined there...

While the appetizers were tasty, I didn't like the taste of the main dish--sent it back, the chef stood in front of the table and told me the dish was...

We went out to dinner on Saturday night after Thanksgiving. It was a cold evening and there was a nice fire burning in the gas fireplace. We were seated...