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Contribuisci feedbackHad been seeing this Chinese restaurant for a while since I'm a frequent customer at joann's. Told my husband we should give it a try. Reviews looked good so why not.As soon as we stepped inside we were super confused. Apparently they have combined the Chinese restaurant with kickin seafood. So everything at the place is seafood themed. We were told they still have their Asian favorites on the menu.So we gave it a try.The orange chicken was good.The vegetable lo mein was good too.The honey walnut shrimp breading was undercooked, and the tails were still on the shrimp.The fried rice was just steamed rice with soy sauce so nothing to rave about.Good portions for price but just an overall confusing menu and experience.I think they should update their name so more people know what their primary food is.
The food is always fresh made. Sometimes a bit slow but the wait is worth it.
I came in and waited to be seated. I waited 10 minutes and nobody was there to get me a seat. I was the only one waiting. Nobody bothered to get me seated. I felt like a 3rd rated citizen so I left hungry.
I thought the food was great and well priced. My friend enjoyed their vegan options I tried them and was blown away. Definitely one of my favorite local Chinese restaurants. Vegetarian options: Awesome vegetarian and vegan options Dietary restrictions: Awesome vegetarian and vegan options
I went just to check out if this would be a good outlet for Chinese (I like to have options) and I was not disappointed.The food was very good—especially at those prices and the portions generous. While I went at lunch time the dinner prices were also very reasonable.The atmosphere was quiet and relaxed. Definitely a place I'll go back to.