Immagini
ContribuisciPrenota ora
Recensioni
Contribuisci feedbackBistro 63 offers a covered outdoor deck for outside dining. Love the vibe and trendy menu. Bartender comes right to your table to take an order. Great service. Lobster bisque for appetizer in a sherry broth was delicious. BLTA for main and Thai chicken wrap. All good.
This may the first all-American restaurant I've ever been to that overseasons their food. The Crazy Alfredo was decent but the fried pickles were wayyyy too salty, so much so that my boyfriend and I couldn't finish them even after asking our waitress for extra sauce. The total for both dishes came to 29.96 excluding tip. However, the service here was very good with our waitress being super friendly. She was really attentive and even brought out lids for the sauces with the takeout boxes which was a welcome surprise. The restaurant itself seems more suited to dinner time and drinks so perhaps I'll come back again when I plan to have a boozy dinner and will reach a different conclusion about the food.
Dirty, sticky tables and floors, dingy room. Food was okay but nothing special. I wouldn't count them out, but they need to work on the details.
My lobster roll was delish! Enjoyed my visit. Clean, fast service Service: Dine in Meal type: Lunch Price per person: $30–50 Food: 5 Service: 5 Atmosphere: 5 Recommended dishes: Lobster Roll, Lobster Bisque
The vegan Squash Risotto is absolutely amazing! The pumpkin seeds on top add a nice crunch. Service: Dine in Meal type: Lunch Price per person: $30–50 Food: 5