Quivira Steakhouse

Wonderful dinner experience. Cecelia is so wonderful! She has served us at breakfast and lunch in the past and well deserved her promotion to the dinner service. She is so lovely and genuine. Her partner Fransisco is equally as good. He was fun and made us feel so comfortable. Both had great recommendations and took fantastic care of us. We ordered Mexican coffee after dinner and were so fortunate to have the manager, Ramón, make it for us at our table. I highly recommend! It was fun to watch the presentation and it was delicious! Can’t go wrong with the Quivira Stakehouse!

We walked to the Quivira clubhouse from Pacifica. A beautiful stretch spanning nearly 1.5 miles. The temperatures were already in the 90's when we arrived and we were ready for air conditioning. They seated us indoors and immediately got us some ice cold water, juice and coffee. They have a vast selection of items for breakfast. My wife got the French toast with fresh fruit. I ordered an omelet with veggies and a side bacon. The food was perfect, and the service was amazing. Every small detail was addressed by the teamwork of the staff. Many thanks to Jovani Andrape, who orchestrated the team. We will definitely return for more of the best breakfast in Cabo.

$45 up-charge per person from the all-inclusive. Steak was OK, but I’ve had better from the grocery store. The steak had a weird smoky taste to it. Like it had Liquid Smoke on it. But surely they wouldn’t ruin a ribeye with that. I wasn’t real impressed, I expected more for the up-charge.

I had the most fabulous steak that melted in my mouth. The staff were very friendly and kind.

Beautiful setting. Waiters were very good, very attentive. The food however was mostly average. Overpriced. Filet I had was tasteless and dry even though it was medium rare. Wine selection was poor.