Napolini Pizzeria - Anaheim

Great food! We stopped here a last minute and waited approx. 30 minutes on the inside seat at about 18:00 (not too bad). We had great service from Cory and the manager at the service was super friendly and stopped checking from our table for our experience (first time this happened in So. Cal. so thank you). We had the gnocchi that was amazing, and the roasted pizza dough cheese thing that was excellent for both children and adults alike. The cocktails were on the square and we had the Sicilian sunshine and the Vodka Blush. Kids cheese pizza was also pretty good. I recommend this restaurant when you are in Downtown Disney and it is worth making a trip if you are not in the area. I was told that they have a restaurant location in Orlando and I am looking forward to trying and reviewing it next time in WDW. Very recommended and will return, but in Orlando.

The staff is very attentive. As soon as we sit, table water is served. The waitress who took care of us always comes back and fills the fountains without asking. Food is really delicious, a little expensive but definitely worth it. Enjoy the experience during your trip. Will definitely be back for our next Disney visit in the future.

The family for dinner while in Downtown Disney to spend a Saturday night. I had the Gnoochi and the rest of the family enjoyed the pizza. Service was top notch and the food was quite delicious. Looking for Italian food and want to try something different than a chain when going to Naples.

Long wait, but great food. I have a family of pizza and so on. Authentic wood fired pizza, amazingly fresh mozzarella cheese and crispy pepperoni. It was excellent. Salads looked amazing, decided we missed so we will be back!

We wanted pizza for lunch while visisting Disney California Adventure park. I was not able to locate any at the park and Google showed me this was a 10 min walk. We were hesitating due to the mixed reviews. Glad I listened to my husband and went anyways. This is a thin crust pizza made in a fire wood oven, so it tends to have a little charring marks, but the taste was perfect for us. We went with a large extra cheese, half pepperoni and we really enjoyed the flavors. It is expensive, we spent around $65 for the pie, a Mich Ultra on glass and a Coke Zero, plus tip. Clean and good atmosphere inside where we sat.