Chez Franck - Andernos-les-Bains

Simple and chichi-free. good and reasonable price. a good time to enjoy the holidays. fish soup: grilled extra.fish: white extraptit: xxl.extraperson: nice!

Arrived at 9:30 pm, warm welcome and impeccable service. The fish rillettes are excellent. We ate a royal dorade and a very well cooked lean. Thanks again to the waitress for the reception and advice for the wine. - Too bad there's no dessert.

Come by chance we would have to pass our way. the fish soup is insipid, the peacock is very good, the purée would have been better with olive oil, no dessert, the white wine is acid (carafe made almost full) wine too expensive no crustaceans no oysters; We are in the oyster port)! damage go to huguette on the other dock)

Monday of public pass, we decided to book for a dinner in the head to head in this very picturesque place as there are already others next to it that is a very well-stocked fisherman's cabana where we enjoy the original entrances of the sea and fish caught from the morning so very fresh and more very well cooked, it is a pity that we can not taste the place on a dessert. Finally, it's an excellent address, it's worth the detour but don't forget to book.

You eat what was fished. delicious scallops and soles, crab soup with taste, and the small between 2 goulaying seas that goes well, in the evening with lampions, lights of the small port, a very good evening.