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Contribuisci feedbackA small shop that doesn't pay a mine, but don't trust it. in this place that does not put on the atmosphere since there is only one table to wait or to the rigor to eat on the thumb, you will taste the traditional sushi of a Japanese master implanted in France. The menu is a little expensive if you are good eaters, but the dishes offered are made most often by the minute, so count a good half hour before you can recover your trays to take away. If you want to eat good or excellent traditional sushi, this is the address to have.
Sushi fans for a long time, a Sunday night in love we tried kawasumi. You have to order, everything was detailed on the website. we came looking for our 20min menus after the order and we were delighted by the simplicity of the place. The chief is very polite and receives us very well. for the meal at home a delight, has every nigiri sushi or maki rice grains separate in the mouth perfectly leaving the flavor in the whole mouth, rice is really as it is, not too vinegared, and fish is very good. I really recommend. negative points the restaurant is open just 3h in the evening and it is not possible to eat on site.
The only sushi I ate that had the taste of the iodine. preparation most of the time to the order (fraicheur.) against the opening slots are quite limited.
It's a shame that he's no longer known and that all the dripping chains steal his star. It's just the best Japanese restaurant in the city! We all tested them! ultra fresh products, made on demand. a treat to every bite!
I strongly advise, it's for me the best sushi in the city. held by a Japanese, the restaurant is not open when there is no fish, it is a guarantee of the quality of the ordered products. with all Japanese products, sauces - drinks, it's a pleasure to return.