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Contribuisci feedbackRecently visited for the last time. We got the deep fried French toast and huevos rancheros. Both were fabulous. I will miss Angelo’s greatly when it closes. So many great memories.
Food was good. We sat outside, weather was perfect. Enjoyed our time with friends.
Even with a packed house, they got us in fairly quickly and were immediately attentive. The environment feels like a classic diner, almost film-set-esque in its charm, and the whole staff was on the move keeping up with the crowd.We ordered the Turkey Club, Chili, Egg Breakfast and Sourdough toast, and when I tell you it was the perfect diner meal: I mean even the Potatoes were exceptionally cooked and the bacon was the exact right amount of crispy. We enjoyed every bite and our service was awesome, I hope to come back here and try more as soon as I can!
Worst breakfast. The potato’s were so burnt past point of being edible. The waitress didn’t know what was wrong with the foods when I complained. I guess they don’t care anymore since they are closing the restaurant soon.
Angelo’s is an Ann Arbor classic — which makes it SO MUCH MORE SAD that they’re closing down later this year (12/23). I’ve been coming here for 4+ years at this point, and I’ve never been disappointed. The breakfast is great — I love their banana walnut pancakes, their raisin bread, their corn beef hash and their seasonal specials — and the price is unbeatable for AA! Plus, you always get SO. MUCH. FOOD. The atmosphere is so DINER and so FAMILY. Will miss this so much.
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