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Contribuisci feedbackBartender/waitress Heidi was exceptional. Food fantastic. Only problem is with getting reservations. Even though open table.
We were seated in an unconditioned space right by the front door. It was freezing. What food did come out took an hour and a half and most of it was cold or room temperature. Some of our party didn’t receive food at all. Excuses and apologies were made. The manager did comp our food so we just paid for drinks but it was such a bad experience all around. I hope this was an off night and that others have a much better experience than we did.
Always a great experience at Town’s End Stillhouse Grill.
Great food. Great service. Amy was terrific! Good cocktails. A bit pricey but since the food was so good that was ok. Filet mignons cooked perfectly as ordered. Lobster not over cooked. Seasonings were delicious. French onion soup was yummy! Mediterranean Salad was really good. Chicken on it was tender and flavorful. Roasted asparagus was really good as were the mashed potatoes. Dessert was really good. Bourbon and orange crème brûlée and bread pudding. Bread pudding was heavy on nutmeg, which I like, but could back off that a bit. I’d go again. The burgers passing by us looked amazing.
What a beautiful and fun place. Great food and amazing service. Love this new restaurant and am thrilled it’s here in the HD!! Thank you Hitt Family!