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Contribuisci feedbackBot Palao’s productivity is acceptable for family and Delicius quickly. Yo Aldaw is a fast and fast pickup that attracts you for Yofor-Fallent and Fres Paras. Van Van Van Welves from each dish to Delicius Bayer, Siropro and Feders of S.S. Stone Dycismsms, any productivity structure. I hope that I offer you a beautiful and great place for families, with a delicious and wonderful food if you want a good and tasty food, I recommend this restaurant to offer you full food for this place. From the most famous and popular foods here, the delicious resort of this restaurant, as well as rock distillation here, noted that they are very flavorful. I hope you enjoy it.
The Enclave Order and Gary Variti and Fuff are in the Federal Union, Looli Staph, the great restaurant, with extraordinary food diversity and a loving and loving cadre.
The restaurant is clean and has a lively location in the city center. instead of a table it has a traditional bed model. the carpet is quite clean, in contrast to many traditional restaurants I have ever seen. the prices are fair. a water dish costs 8 tomans. he had live music. a gentleman with a setar reads in Turkish what I had only heard on television. ااای اوای اوای اوای اوای اوروای الالالالالالالالوالالالالالالالالالالالالالالالالالالالالالالالالاوا ی
And they are those who are from God. For Wies Oridge, Boot Variti and Fusabe ExxonMobil are fast-paced and rug Delicius, Boot Note and Coaltyl Can Fonte and Coalti Botste, a beautiful and clean restaurant. It was mild, but food diversity was acceptable and food was fresh and delicious, but it wasn’t good quality, it was better to find quality, but here quality was twice as normal.
Bad space is a measure of the bad guys at B were responsive to the management was very poor and generous to the extent that, in my opinion, the staff takes time for the dishes but the dishes don’t. Finally, the one behind the box can't be managed naming all good but very greedy and boring management, but the restaurant owner doesn't let the box run worse than the bad questions, the management was so weak and awful that I think the staff would take time for the restaurant, but the owner of the restaurant doesn't finally let him go behind the box, what he called the management of all the bad, but he's going to be so bad, and he's too bad, and he's so bad, and he's so bad, but he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad, and he's so bad,