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Contribuisci feedbackOur dinner at Fanal Restaurant was excellent. The staff is very pleasant and smiling. We were very pleasantly surprised by the dishes offered by the chef. It should be noted that the cheapest menu is 38 euros for which we have quality products (such as truffle, foie gras, salmon...etc). I recommend this restaurant in which we ate well and spent a very good evening.
Excellent à la carte establishment that can satisfy all budgets. The gastronomic menu did not disappoint me: the sea and the country were dignified (homard, turbot but also lip to the royal). The signature dessert (milk leaves) to crown all beautifully. Thanks to the sommelier to offer us affordable wines and to combine our dishes perfectly.
Excellency. The couple of Chief Borell celebrates this year 2022, his 20 years of glory. It's team coherence. The chief is in the kitchen, his wife watches over the room. The kitchen is always fine, delicious. A real fireworks with flavors and textures. A wide choice of menus and prices allows access to this establishment where hospitality and service are professional without being guided. To discover absolutely!
A succession of delicious flavors! We enjoyed the view of the walk while being safe from the wind. The whole team took care of us. A big thank you especially for the sommelier, which offers excellent drinks while remaining affordable and of course in agreement with the dishes!
Excellent restaurant, both for food and service. The market menu is affordable for this starred restaurant. At 38 euros, we are offered an entry, flat, dessert from local products. The dishes were perhaps less worked than the rest, but the experience was still superb. Beautiful view of the harbour, and the mountains, in prime of this: thank you!