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Contribuisci feedbackAte here for seven nights in a row. Food excellent, service great. Many thanks to Chef Bill who made sure hubby was coeliac catered for. Roll on next year when we will be back. Cant thank them enough.
Just had the seafood platter for two and were pleasantly surprised! It’s a long time since we’ve had a good pub meal. Lots to enjoy, smoked salmon, hot smoked salmon, pickled herrings, prawns, smoked mussels, delicious langoustines, breaded scallops freshly battered fish, monkfish and a couple of other things I’ve forgotten, served with a fresh salad and three accompanying sauces we ordered chunky chips as a side but not really necessary. The only fault I could find was that I had to ask for lemon it wasn’t on the platter. Presentation and service all very good. If I were to have this again I might ask for the cold elements to be served first to have for a starter followed by the hot fish for the main. Wine menu not extensive, however our choice was a NZ white was extremely good. The place was very busy for a Tuesday however the service was not compromised, staff pleasant and competent. Not much to fault, lots to compliment which certainly makes a nice change!
Excellent seafood at this restaurant. We booked our choice of mains in advance and they did not disappoint scampi and breaded scallops highly recommend both. The staff were very friendly and we had a warm welcome. We had a table outside as dogs are not allowed in the restaurant and they gave our dog a couple of treats.
Great meal, friendly staff. Perfect. Wee en got a lift back to the harbour where our boat was moored
Excellent food, friendly staff. Perfect hosts. Couldn’t have asked for much more! Will visit again. Thanks, the 4 weary walkers