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Contribuisci feedbackTop of the top! A gastronomic meal in a friendly bistro atmosphere. We loved it and we are delighted to have spent our anniversary here with my husband! Looking forward to meeting the bosses in a new adventure Price per person: €30–40 Food: 5 Service: 5 Atmosphere: 5
Frankly, it was because it was the last day because the restaurant is sold out but the dishes are not up to the prices. And then check the bill we were charged 90 euros more. Given that they are going to open another restaurant, I'm taking the trouble to post this review anyway. The CB terminal had taken on water. But who are we kidding? IT is not simpler to say that you have stopped the subscription. And frankly it's good but not crazy. We ate much better in Arles and for less money. As we cannot respond to the restaurateur's comments, I am supplementing my opinion. We respected the service and the cuisine. We didn't say a bad word and we chose the dishes when you came and as you asked us. You have to know how to accept criticism. We are not comparing you to Mc Do, Burger King and other fast food but to other truly good restaurants in Arles. you can go see my other reviews and especially the number of reviews I put. We are travelers and we respect the work done by the tourism world.
Gourmet dinner with a very good chef and a nice hostess, good quality for the price Service: Dine in Meal type: Dinner Price per person: €40–50 Food: 5 Service: 4 Atmosphere: 4
After several research on Arles, we fall on the restaurant "La Comédie". Discover the menu dishes and wines! Famous evening from beginning to end of the meal. A great sommelier, invested in his work. We will return without hesitation if we return by Arles.
On arrival the welcome gives the tone of the moment we will share with Clémence. Reheated and attentive, it will shine by its knowledge of the products and wines that are selected (some rare enough to be specified). At the blind in agreement meeting and wines she immediately grasps the type of client we are. Thank you for this quality of service. In the kitchen of Rémy, the chef offers a high-speed kitchen: texture, kitchen, inventivity. Everything was mastered during this meal to allow us to discover local products of very high quality (small exceptional bubble! . A place that respects products and customers that should inspire many local restaurant owners.