Hacienda Mexicana - Saalfeld/Saale

My favorite Mexican for many years! We've been with the whole family for a long time! Birthdays and company celebrations are always a special highlight here! Food is always freshly prepared and drinks and cocktails

Unlike some reviews, I can only report POSITIVES: Ambience, Kindness, Food and Beverage ALL TOP! 70km approaching the feeling of freedom, DANKE to the MUTIGEN host!

! once again our 9-headed gourmet conspirator came out to test the leak of the various restaurant operators and their. This time the hacienda mexicana came to the rande saalfelds. this is a small flat design that offers a greater space for large events in addition to its medium-sized dining room. I have never fed my lily Mexican spachtel mass and we were both very excited. reservation I would recommend here, the last was already very well visited. but they do not have to look for a parking space for the car. next to there is a large space for him that resembles the mecklenburg sideboard. in rainy weather we have to bring rubber boots. the environment: one sits like in an oversized winter garden with ratan chairs (whether you write?) the whole is decorated with a small bar, a sombrero and nem funny papagei made of wood that shows them the cold shoulder. I liked it. what disturbed me were my cold feet when we sat in the entrance door with cold wind. there was also a big event in the festive hall, whose brittle and music also made the normal dining room sound bad that the intended intermediate door was not closed. service: a friendly service woman greeted us, showed the reserved table and after a quarter of an hour we were allowed to order drinks. another quarter of an hour later they even came. So that was my Bisstou-Lame. here was the acute risk of dehydration. in the very extensive food order, but our service power showed more competence and nerve. all the dishes came true and almost at the same time, despite countless variations, after an hour of input into the table. eating: among other things there was too table the small side salad, fiery bark, rumpsteak, blacksteak, kalbsteak etc., which can be crimped individually or finished compositions. the latte is very well established here in taste. all very tasty. but now we come to the details. in a very tasteful barkpot I was not sure why he was titled with fiery. because he was a little sharp or had 100 °C. I never know. the addition salad was very colorful, mexican and tasty, but certainly not worth 6,80€. I let my lukewarm black steak combine with glowing hot kidney beans, a pepper cream sauce and a lt. card, extra large foil potato. in the latter I was also slightly disappointed, as it was only 2 kartoffel and the temperature of a warm hand was the same. Apart from various heat quality tails, everything was very delicious! - but expensive. 0.4 pils for 3,40€ supplemented by de 3 to 6 € small jar master 2,50€ ei. that is clogged and they must pay for 2 ne 80 euro bills where they pay the half for comparable food in other restaurants. Conclusion: Tasteful eating Mexican art can have strong temperature differences for drinks and eating in the red area in relation to other gastronomic houses that work competently but too slowly. Price-performance ratio of strongly capitalist shaped mfg lincoln

My favorite Mexican for many years! We've been with the whole family for a long time! Birthdays and company celebrations are also a special highlight here! The food is always freshly prepared and the drinks and cocktails

Unlike some reviews, I can only report POSITIVES: Ambience, Kindness, Food and Beverage ALL TOP! 70km approach to the feeling of freedom, DANKE to the MUTIGEN host!