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Contribuisci feedbackWe'll always return to this restaurant and we'll be back, the best food that is possibly on the island. We'll be safe!
We sincerely recommend this tasca, for human quality, relaxed atmosphere and welcoming atmosphere. the great quality food and exquisite drop. You can't ask more. Insurmountable chickpeas, Iberian ham croquettes very drops, salty mushrooms and chocolate dessert for a great lunch. a cordial greeting to the cook, the waiters, for their kind treatment, and close. all a pleasure. john and snow.
We wanted a short dinner in arucas and stopped at this beautiful place in the center of the city. we had beer, a queen palmero a la plancha con miele de palma, a garbanzada suppe, a plate croquetas and a coffee. mousse as dessert. we spent total euro and everything was absolutely delicious! the waitress and the chef raquel were also very nice.
If they are for a contract, they visit this place when they visit arucas. we were greeted by a friendly man who loves his job clearly. when he left, we got another professional and friendly waiter called raquel. we drunk the house wine, a verdejo that is great. followed by a jam ibérico of the best quality and tacos de pescado, which were fresh, light and only delicious. although we were full, we tried the carrot cake that is probably the best thing I tried on the island. service ambiente and eat a big
Hidden gem! beautiful friendly staff, right in the old town of arucas an der kathedrale. large house white, a verdejo when we visited, and they had a fabulous special with two glasses wein and marón ibérico for about euro. when they visit, the carrot cake should die!