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Contribuisci feedbackCurrently, the menu is set in cucina 24 with the exception of the main course for which you have a choice between hun and fish. they like Italian kitchen with a small upscale grill, then cucina 24 is for them. there was a series of appetizers, and then the second curs had 3 more dishes. then followed the Pasta course and the main course (mackerel for me). dessert consisted of chocolate cake, cheese with a honeycomb and strawberry. you will not starve. (I mentioned the focaccia and grissini to begin? the price for all these foods was, in my opinion, very reasonable. overall the meal was excellent, unforgettable and about other fine meals in vivian, vue 1913 and the dining room in biltmore inn, which I enjoyed during my visit in asheville.
Loved everything about this experience. You sit, they come, and serve 5 delicious courses. Nothing to decide or chose from. They just bring food. Finished every delectable crumb. A great evening
Absolutely wonderful. The best food we’ve had in a long time.
We ate here for mother's day. It wasn't the normal a la carte menu. It was a prix fixe menu with lots of fancy foods and several courses. There were things I wouldn't have normally chosen off a menu but was happy to try them and overall, it was a great experience. If you want a sophisticated meal, this is your place.
If you like fresh vegetables and subtlety wonderful high end Italian this is the best place in Asheville and frankly maybe on the east coast. I’d personally rank it with French Laundry but at a fraction of the price. Every detail of the food has been carefully thought out but not by a technician, by an artist. Not to be missed.