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Contribuisci feedbackGreat menu! Delicious soup, amazing burrata and thanks to Ana for her lovely service!
They were shut when we visited before but friends recommended we try again. But of a hesitant start getting welcomed but once we had engaged with the waiter he had a good sense of humour. We were given time to study the menu before our order was taken. Menu del día from €11. We opted fir seafood and lentil stew as our starters followed by steak and chicken for mains. Profiteroles and cheese cake for pudding. Accompanied by a nice house salad and bread. For drinks we had red wine and a caña. I had asked for the steak well done, it was a little under fir my taste but not enough that I had to send it back. All the food was a good temperature and of good quality. The marinade on the steak was tasty and the Rocqforte sauce with the chicken did not disappoint. Will be on our list of places to eat for sure.
Very popular place for menu del dia. Efficient staff, good food and great value.
Is an exquisite place where you can enjoy a very good dinner in a couple or group. the staff is amazing and very professional. the wines, very good and the tataki of tuna, an authentic festival for the despicants. (years later) although the tataki of the tuna has disappeared, as well as the vast majority of the letter, I reaffirm what has been said since the first day. You can't go to the aspe and, not go through the house, they're still great.
The very good gazpacho, we always ask. cozy place to eat and chat, we usually go almost every month.
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