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Contribuisci feedbackOther place has good cocktails, interesting and unique combinations that’s for sure, and the food is good , not something I would dream about but good and enjoyable. Would definitely go back when I am in town.
Good service and attencion, price is a little over the top, but it is understandable. Food delivery was alright, not so slow but slow nonetheless and I would like at least more variety on the menu.
So, if busy and buzzing, the atmosphere is great but overall this place is overpriced for the experience. The service, especially at the rooftop bar, is *awful*. For both times I've been there, I've had to basically push over a waiter for service, even if the place was basically empty and they were all standing around. It's a bummer because the owners have obviously invested a lot into the menu and setup (and the cocktails, for the record, are great! but the service needs a real overhaul.
I got no problem with paying for a good meal, but this was an overpriced and not tasty food.. It's almost like the chef resigned and the cleaning lady was doing the cooking. not worth it. the drinks were good though.
I visited this restaurant years ago when it first opened and was not impressed. Despite its African theme, I was expecting something different from the typical Paraguayan restaurant fare. However, the food was not exceptional and was comparable to other places. Recently, under new ownership, I have revisited the restaurant multiple times and have been pleasantly surprised. The food is more refined than what I have experienced in Paraguay, rivaling that of the now-closed Luna 21. The view is stunning and the terrace has a romantic ambiance. The drinks are not overly sweet and they offer a good selection of wine and champagne. My favorite dish is the Surubi in Zilantro sauce, which has a spicy kick. I have also heard that the Lomito is excellent.