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Contribuisci feedbackGreat prices for fresh seafood, wonderful selection. The staff was very kind and attentive. However, the grilled fish tacos were over-seasoned and super salty. Additionally, the crab cakes were heavily oiled and a bit on the dry side. Still a great place to eat with a wonderful staff, just not a good as other restaurants from the same chain. I'd spend the time to travel to their other location about 25 minutes away from this one.
We were pleasantly surprised with how good two dudes seafood restaurant was! We had the blackened mahi mahi and fried shrimp, both were great. The cole slaw and sauteed vegetables were also great. The onion strings were good but a little disappointing, they like a hybrid between onion rings and onion strings that came out like poorly breaded onion rings. The fried teice baked potatoes were a side that could have easily been an entree by themselves. We will defiantly go back
I went here with my sister and we split a meal, it was an absolutely delicious little hole in the wall and I will definitely be returning at a different date. We had the grilled shrimp coleslaw and fried corn on the cob, everything was delicious.
Small and cute restaurant. The bartender who took care of us was very sweet. Not impressed with the food though. The calamari were the greasiest calamari we had ever tried. The flounder fresh catch lacked flavor. The coconut cake was awful not sure why it came so highly recommended. The blackened shrimp was alright but very salty.
The very best crab cakes ever! The only improvement that I can recommend to the Mahi Tacos would be to add their simply delicious mango jalapeno slaw inside the taco. It isn't necessary though, as I did it myself. OMG, the best Mahi Tacos ever! No amber ale on draft,, so sad but their King IPA draft was goodI love the decor of their clean bathroom! love the vibe, beer, food, I am ready to go back ??????