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Contribuisci feedbackI would give less if it were possible. When I asked one table, we were told that they were only available in the back. After we had set ourselves, we heard that the waiting personnel were fighting that we were sitting there. after 20 minutes waiting to be recognized at least, were handed over by 5 employees, we went. on the way informed the host will only be ignored. this used to be a nice redlobster to eat, but with service I would hate to see how eating would come out. if they decide to have a meal here, much luck, I think they should be better served on the road at captain ds.
A little celebration after selling our house.We enjoyed our evening, and had great service.Update- celebrating our anniversary. A little disappointed that corporate decided to take certain items (Mariners Feast) off of menu and reduced the range of items on the lunch menu.
I've been craving some Red Lobster, it was delicious and more than I could eat
The staff greeted us warmly, and the restaurant was very nice and clean. Our server, Nate, was fantastic; he ensured we had everything we needed from start to finish. The food was amazing, and everything was served hot and fresh.
I had a disappointing experience at the restaurant. The rolls were good, as always, but what stood out most was the waitress. She seemed nice, but there was something off about her—she had dark circles under her eyes, and a hollow look. I offered her a piece of cake, but when I mentioned it, instead of realizing it was late and that I was trying to be polite, she reacted in a way that felt dismissive when I asked if she wanted double cake or just a piece. Overall, it just felt uncomfortable.
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