L'Auberge des 2 Caps - Audinghen

Had the craving for Bibimbap and decided to try this place.

Had major cravings for Korean food, so decided to come here today to satisfy these feelings. They had the doors wide open when we went there, probably to

I didn't realized it went through a renovation until I saw it on a photo on Yelp.

We stayed here and decide to have dinner that evening. One of the best meals we have had in France over the week we've toured.The four of us had garlic bread (an interesting twist with tomatoes and onions), a meat platter that was heavenly and scallops that were perfectly cooked.For mains, entrecote (sublime!!), carbonara (oustanding), moules (best she has ever had) and chicken nuggets (nom nom nom).The service is a bit haphazard and inconsistent but friendly and warm. Relax, enjoy.. don't be in a hurry and you will experience really great cuisine.Thoroughly recommended !

We found this place through a Trip Advisor review. The Auberge looks like a pub/café but has a dining room through the bar. The food is all good and I found it hard to choose. We had gone there specifically for moules, which we did have. We both agreed that these were the best we've had anywhere. The menu included fish and shellfish as well as meats. I believe that the sole would have been fabulous and we shall have to return for that another day. 2 x moules cooked with cream, 1 dessert and 50cl of wine €37