Immagini
ContribuisciNessuna immagine da mostrare
Recensioni
Contribuisci feedbackThis restaurant has quickly become one of my favorite spots. I recently tried their oxtail dish on a Sunday, and it was probably the best oxtail I've ever had. The food here is fantastic, and the atmosphere is also really enjoyable. The staff and chef are friendly and welcoming. If you're a fan of delicious soul food, this is the place to be. I would give the food a 5/5 rating.
The phone service at this restaurant is terrible, so I haven't been able to try the food yet. However, I've heard great things about the food and I will update my review after I have a chance to try it. Finally got through on the phone and was able to visit the restaurant. I was not disappointed - the barbecue was amazing and I give it 5 stars. The collard greens were fresh, the ribs were tender, and the potato salad was almost as good as my mom's. I highly recommend this family-owned, black-owned business. Thumbs up!
Parking: The restaurant has good parking spaces with plenty of room.
Taste like store bought bake beans ion no bake beans was so sour pork chop was hard yams okay could of did better I will be taking it right back tm had a Philly as well omge discuss the hell my hunger went away 30 on this no mam no sir needs my money backFood: 1/5
1st time last time porkchop was dry fried to hard no seasoning maybe if the food was seasoning it would of tasted decent that include the rice nd gravy and the Mac nd cheese