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Contribuisci feedbackI stopped at this restaurant by chance, and I was not disappointed. This restaurant has nothing to envy of the great restaurants, the cuisine is excellent and the welcome is very pleasant I highly recommend the sliced monkfish with turmeric accompanied by spaghetti with squid ink
Very good meal for a first dinner in Morbihan. Just what you need on the plate. We had the sliced monkfish with turmeric, spaghetti with squid ink and a frozen lemon parfait dessert, fresh strawberries and crème brûlée. Homemade!
Acceptable, but unsatisfactory quantity-price ratio
Très bien, très bonne expérience, des plats généreux, une présentation appliquée. La carte est joliment présentée sur un ardoise. Le personnel est accueillant et très sympathique. Nous avons passé un très bon moment avec un très joli cadre. Les prix sont raisonnables. Un gros pour le dessert juste EXCELLENT, sur une présentation très soignée. C’était super !
The meal of the day of the year. Thank you to all the work team provided. an excellent meal, but I didn't feel the spirit of the year. Quick service (we had to slow down a bit by dragging on no particular decor and it's a little shameful.
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