The Farmer Butcher Chef Bistro

Hear me out and be open minded. This place is a farmhouse style barn type of establishment. Great outdoor seating. Indoors is a little on the warm side because they do all the grilling right there. When you go in you order at the counter and then get served at your table. Different concept to the traditional restaurant but works well. The staff is very friendly and attentive.Now about the food; one simple word to describe it is Delicious! The portions are generous. The steaks very fresh, well seasoned, cooked to your liking. We will definitely come back!

I recently dined at this amazing restaurant and I must say, it exceeded my expectations! I ordered the Ribeye with corn and mashed potatoes, while my wife opted for the filet with a baked potato and asparagus. The steaks were cooked to perfection, and the seasoning was spot on.But let me tell you about the mashed potatoes they were absolutely divine! I fell in love with them, and I can't wait to come back for more. This place has definitely earned a spot on my list of go to steak eateries. If you're still unsure whether to give it a try, don't hesitate any longer – you're missing out on a fantastic dining experience!

AMAZING!! Food was fantastic and fresh. Had the filet mignon, with mashed potato and asparagus. Appetizer was the pierogis. Had nice outdoor seating.

It's not a fancy place. Quaint. Good staff and our steaks were awesome. We had a fillet mignon and a rib eye. Just the right amount of char. Asperagus was cooked just right. You could tell the staff and chef wanted our opinions and wanted us happy. They asked....Food: 5/5

My second time visiting The Farmer Butcher Chef. Still as fantastic as my first visit. Great concept for dining. Nice casual atmosphere. Matt and his crew make you feel like long time friends. Just go!!!Food: 5/5