Cantinallegra - Auxerre

Impeccable reception small care with the guests on terrace, at the edge of the yonnet very good quality products recommended a flat. the price is overvalued compared to the contents of the plate.

The dishes served were good (tomatoes, tartare, trout). the kitchen is simple but rather well done and the products look fresh. The weed cheese is good but the dish really has nothing extraordinary. disappointment on the service, we waited 45 minutes to be served. However, there must have been a problem only with our table because other people who came after us were served before us. in synthesis, good table but nothing exceptional.

Lovely meal from start to finish with very friendly staff. We had the charcuterie platter to start which was delicious and a generous portion.For mains my partner had a fantastic steak which came with a lovely ratatouille accomplishment. My steak tartare was also delicious. Again both were very generous portions - so much so we unfortunately had no room to even look at their desert menu.A table across from us had the snails to start and the trout for mains - both of which also looked fantastic.Lovely views over the river too from our seat outside.

My parents had booked on the terrace.Unfortunately it rained .... we arrive and do not seem expected for a table in the room, spend a little panic time, we were offered and installed a table. nice surprise, very pleasant decor: vaulted room, old phono, old coffee makers ... all the waiters have been charming, the service just as it takes for dinner quietly but without waiting. The dishes have all been very appreciated, a disappointment, more foie gras in the entrance at 8 p.m. ... perso, a very simple plate of ancient but delicious tomatoes, the other guests have feasted with creams of mint zucchini, then our dishes, very good, a disappointment for me that lorged on the potato of my neighbors, my dish was accompanied by a mixture of wheat, ... dessert level, medium. Overall, we were rather satisfied by the reception, the decor and the taste of the dishes. a redo, in good weather for the edge of the Yonne

We enjoyed his situation, his dishes and his service. We didn't wait at all for the service, things had to evolve since the criticisms we had read. waitress very pleasant. Salad of old tomatoes really very very very good and tartare also on top. fairly copyy plates.