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Contribuisci feedbackPrice per person: €60–70 Recommended dishes: Cannolo Alla Ricotta, Granita Al Caffè
Piccolo bar storico non molto distante dal mare. Ho trovato il pezzo duro, una rarità. Cornetti buoni. Granita forse un po' liquida per i miei gusti, ma cmq buona. Buone pure le brioche. Purtroppo erano terminate le paste di mandorle. Ma tornerò per provarle. Consigliato Service: Take out Meal type: Breakfast Food: 4 Service: 5 Atmosphere: 4
Service: Dine in Food: 5 Service: 5 Atmosphere: 5
Cannoli!!! Food: 5 Service: 5 Atmosphere: 5
A must-see house in Sicily I was invited by a friend from Belgium originally from Avola. As an Italian living in Belgium, I have never eaten such a high quality pastry. A ricotta cannolo made on the spot, with the Light and crispy biscuit. The cannolo has a sumptuous and very well crafted cream, light and very good, you don't even feel the sugar which is perfectly measured. A champion of Italian and particularly Sicilian pastries. Bravo to Mr. Boscarino Paolo, as well as his tender and kind wife and his adorable son, whose succession is assured.
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